The Epic Beer Battered Crispy Fish & Guac Burrito is once again being served up at participating Del Taco Restaurants.
Wrapped in an oversized flour tortilla, this sizeable burrito contains tasty fillets of wild-caught Alaskan Pollock that have been dipped and fried in a crispy batter made from Samuel Adams Boston Lager.
Del Taco’s Epic Beer Battered Crispy Fish & Guac Burrito also contains ripe tomatoes, fresh lettuce and crunchy tortilla strips.
For an extra hit of creamy flavor, it comes with a layer of Ranch dressing and Del Taco’s classic house-made guacamole.
